
Meet the doctor who’s redefining healing—through farming. This doctor is also a farmer, blending medical knowledge with soil wisdom to grow food that heals from the inside out. His journey began with a simple question: What if prevention starts in the field, not the clinic? Today, he cultivates organic produce, educates communities, and advocates for food as medicine. His farm is a living lab where nutrition, sustainability, and compassion intersect. From growing turmeric and moringa to teaching patients how to cook with fresh ingredients, he’s proving that health isn’t just about prescriptions—it’s about what’s on your plate. His story inspires a movement toward holistic wellness, where doctors and farmers work together to nourish people and planet. We share his insights, recipes, and farming practices to help you reconnect with food as a source of healing. Because when medicine meets agriculture, the results are powerful, personal, and deeply rooted in care.